1. Overview of Meaning
The kanji “缶” (kan) means “can” or “tin can.” It refers to a cylindrical container typically made of metal, used for storing food, beverages, or other products.
2. Formation and Radical
Formation of the Kanji: The kanji “缶” is a phonetic compound (形声文字) that combines the radical for “silk” (糸) and a phonetic component that suggests its pronunciation.
Radical: The radical of “缶” is “缶” itself, which is also the complete character. It is associated with containers and metal objects.
3. Examples of Usage
Common Words and Phrases:
- 缶詰 (かんづめ, kandume) – canned food
- 缶ビール (かんビール, kan bīru) – canned beer
Example Sentences in Daily Conversation:
- 「缶詰は非常に便利です。」(Canned food is very convenient.)
- 「冷蔵庫に缶ビールがあります。」(There are canned beers in the refrigerator.)
4. Synonyms and Antonyms
Similar Kanji:
- 瓶 (びん, bin) – bottle; refers to a glass or plastic container, often used for liquids.
Opposite Kanji:
- 袋 (ふくろ, fukuro) – bag; refers to a flexible container, typically made of paper or plastic.
5. Cultural and Historical Background
Relation to Japanese Culture: Canned food has become a staple in modern Japanese households, especially for convenience and emergency preparedness.
Proverbs and Idioms: While there are no specific proverbs directly related to “缶,” the concept of convenience in food storage is often reflected in discussions about modern living and efficiency.